About Rob & Jill

We look forward to sharing our little slice of the wild and beautiful North Coast with you.

Jill & I got married in 1997 and left the country to travel, cook & eat.  We were gone for 2 years, and when it was time to come home we found Point Arena.  We bought Pangaea in 2000, running it for 9 years in P.A. and Gualala.  Next came Uneda Eat which we ran for the last 7 years until its closure in January.  Last year we added Uneda Pizza at the cove in Point Arena which we still operate, along with our successful catering business which has been going strong for 18 years.

My cooking has been influenced by a wide array of global cuisine, everything from fine dining to street food.  We still love traveling, now dragging our 2 kids with us to share in our adventures.

Throughout our years in business, we’ve kept the same philosophy all along: use only the freshest local fruits and vegetables and the finest meats and poultry available. We believe in sustaining and supporting our local community all the while making kick­ass food.

Rob & Jill Hunter