April 27th, 2017

What’s for dinner tonight at Uneda Eat?

Celery root soup + sour cream 9$  
onion rings 10$

Local lettuces, feta, dates + tangerine 10$

Pâté, pickles, toast + dijon  10$

 Rabbit, polenta, kale + salsa verde  27$

 Brined pork chop, french lentils, chard + ginger honey  27$

Duck breast, white beans, chard + salsa verde 28$

Hanger steak, polenta, greens + grilled onion  32$

                                                              ~                                            
707-882-3800 – Cash or Checks Only (no separate checks)

20% Gratuity added to Parties of 6 or more. Thank you.

Hours

Wednesday thru Saturday
5:30 – 8:30

Reservations

We accept reservations for 9 tables from 5:30 – 8:30 pm, Wed – Sat.

Cash

Bring it.
We’re a cash only establishment.
Don’t Go There.

We’re Here

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